The 239 Naples

If you care about where your food comes from, you’re going to love this one. At The 239, every dish is crafted with purpose — fresh-caught Gulf fish, responsibly sourced meats, and vibrant produce from nearby farms. They never use seed oils, opting instead for olive oil, coconut oil, and grass-fed beef tallow. Guy Fieri stopped by to film a segment for Diners, Drive-Ins and Dives — that’s always a good sign

What to Eat?

The double smash burger with short rib and brisket patties is a standout, and the gluten-free beignets dusted with freeze-dried strawberry sugar are a must for dessert. Plenty of great options for gluten-free, vegetarian, and vegan diners too.

Why People Love It?

Fresh, reasonably priced, great vibe, good music, and owners who actually show up and work alongside their staff. Not pretentious at all — just really good food done right.

Good to Know:

• Happy Hour every day 2:39–6 PM and again 9 PM to close. Weekday lunch special Mon–Fri 11 AM–2:39 PM — $19.95 includes a drink and two courses.

• Late night dining Thursday–Saturday until 11 PM.